Our flour comes from Shipton Mill which is an artisan Millers based in the Cotswold, Gloucestershire. You will pay a little more for our bread, but you will know what is in there is 100% natural, all organic and you will know that it has been made by a skilled baker with care and attention and pride.
There is a real difference in the taste of bread when you use organic flour as it hasn’t been sprayed with pesticides and none of the goodness of the wheat has been removed. None of our breads contain any preservatives or additives or anti-ageing enzymes.